suzanne barrett Suzanne Barrett's
Ireland for Visitors

Travel Ireland with hundreds of pages of articles, photos, and links from multi-published author Suzanne Barrett.

Home About
this site
Email IFV Forum My Books Deals Page

Main Resources:

Articles Index


Photo Galleries

Tourist Offices

Travel Planner

Don't miss:







Jewelry Design

for Visitors

Frederic William Burton - The Meeting on the Turret Stairs, 1864
The Meeting on the Turret Stairs, 1864
Frederic William Burton
Buy This Art Print At

CelticShamrock Gifts

Creamed Peas and Potatoes

  • 3 medium potatoes, peeled, diced
  • Cold water
  • 1 tsp. salt
  • 1 10-oz. package frozen green peas
  • 2 cups milk
  • 1 Tbsp. flour
  • 1 Tbsp. water
  • Salt and pepper

Place potatoes in medium saucepan. Add cold water to barely cover potatoes; add one tsp. salt. Bring to boil over moderate heat; cook ten to fifteen minutes or until tender. Drain.

Meanwhile, cook peas according to package directions. Drain; keep warm until needed.

Add milk and butter to potatoes; heat until bubbling. Combine flour and 1 Tbsp. water; mix well. Add to potatoes; cook, stirring, until thickened. Add peas; mix well. Season with salt and pepper to taste.
Serves four.

Home About
this site
Email IFV Forum My Books Deals Page



  Book dozens of Irish   countryside and city   tours, day trips, boat   cruises, etc. online.


Index of Articles

Copyright © 1997-2010 Suzanne Barrett and licensors. All rights reserved.